I have a relatively shallow bored well (43' deep, 2' in diameter). When I returned it to service after about ...5-10 years, the coliform test came back positive. I was getting surface water into the well bore. I had some refurbishing done and, after another gallon of bleach, it was fine. Six months later, I have tested it again and it again is positive for coliforms (most of which are apparently non-pathogenic; coliforms are used as an indicator species to detect when contamination is present). I've been drinking it and haven't had any issues, but I'll shock it again--however, this will probably recur. The concrete well casing seems to be in good shape, and the water is 27' down--which should be deep enough that the soil should filter it. Nonetheless, shallow wells are apparently notorious for trouble on an ongoing basis.
I have a Royal Berkey that I have never set up, but which I could start using routinely. I do go through a lot of drinking water, so would cycle it frequently. Or I could drill a deep well (200' or more) into the aquifer and get what my well guy says would be organism-free, but iron-laden water. Or do nothing and / or shock it with more bleach periodically. The cooperative extension service put out a piece a few years ago that suggested almost nobody living off of bored wells ever gets their water tested.
Any thoughts?